Freshly harvested and handled under EU-regulated cold-chain systems.
Long shelf-life and suitable for large-volume importers.
Steamed and chilled—ideal for retail, restaurants, and ready-to-eat markets.
Cut crab, segments, claws, and custom specifications for supermarket chains.
Working with certified facilities in the Po Delta region, we ensure:
EU-compliant food safety and hygiene
Temperature-controlled handling
Optional cooking, freezing, grading, and vacuum-packing
Export documentation support for Asia, Middle East, and EU markets
We support factories applying for registration with Chinese Customs (GACC) for export to China.